About A Bread Affair
Products
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Store and Restaurant Baked Bread
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Our Breads
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Baking Schedule
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Reserve Your Loaf
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What Goes Into Our Breads
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Delivered Fresh Daily
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Frequently Asked Questions
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How Our Bread is Made
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Product Locator
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Nutritional Facts
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Allergy Info
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Vegetarian/Vegan Info
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What's New
Chef's Corner
News and Events
Sales/Where to Buy
Farmers' Markets
Contact Us
Job Opportunities
Resources
Home
| Our Products
Our Products
-
Store and Restaurant Baked Bread
-
Our Breads
-
Baking Schedule
-
Reserve Your Loaf
-
What Goes Into Our Breads
-
Delivered Fresh Daily
-
Frequently Asked Questions
-
How Our Bread is Made
-
Product Locator
-
Nutritional Facts
-
Allergy Info
-
Vegetarian/Vegan Info
-
What's New
Coming soon!
Did you know?
Assuming a sandwich was eaten for breakfast, lunch, and dinner, it would take 168 days to eat the amount of bread produced from one bushel of wheat. A family of four could live 10 years off the bread produced by one acre of wheat.